Lunch was a grilled chicken and alfalfa sprout sandwich followed by a coffee flavoured bread pudding which I made on impulse. Because I didn't follow a recipe (too lazy to get my recipe jot book out), the pudding turned out custardy, which I like!
The vinagrette I made for my sandwich turned out pretty bad so I junked it. I'm gonna troop downstairs and buy a bottle of Kraft Italian Dressing, so no heart pain next time!
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